Traditional lasagna with…

- tomato sauce, béchamel, mortadella, sausage, mozzarella and parmesan.

- ricotta cheese, spinach and reggiano parmesan.

3 rolls of fresh egg pasta filled with beef mest, mortadella, parmesan cheese and bechamel sauce, baged in the owen witi tomato sauce bechamel and parmesan.

Pasta (soup) with Borlotti beans and cream.

and.

Pasta e broccoli is a typical Roman soup, made with Romanesco broccoli, anchovies and fresh egg maltagliati pasta.

6 meatballs of selected mixed meat, flavored with spices and herbs cooked directly in tomato sauce without any type of frying. Our meatballs are one of the most requested dishes.

Cacciatora style meatballs... olive oil, garlic, rosemary, black olives, white wine, winegar and red chilli pepper  

Saltimbocca alla romana (Roman style veal slices) are a typical dish of the Roman cuisine: tasty slices of veal with raw ham and sage with a flavor so good that jump directly into the mouth.

chicken escalope with…

- lemon

- wine

- cacciatora style

- porcini mushrooms (+ 3€)

Stuffed courgettes with high-quality Tuscan meat and meatballs, cooked in tomato sauce 

al sug

2 sausages cooked in

- white wine and rosemary

- tomato sauce

- with Daily vegetable