Margherita
AnteprimaPinsa Margherita is the most classic and well-known of the pinsas and is made with fresh tomato sauce, mozzarella and a light scent of basil.
Pinsa Margherita is the most classic and well-known of the pinsas and is made with fresh tomato sauce, mozzarella and a light scent of basil.
The Pinsa Napoli is Made with a base of fresh tomato sauce, mozzarella and anchovies.
tasting of 4 types of suppli (fried rice balls) made with 4 very select cheeses such as...
- taleggio,
- blu di bufala,
- caciocavallo and
- smoked scamorza.
price 4 suppli.
This Pinsa is prepared with… tomato sauce, mozzarella cheese, mushroom champignon, black olives and artichokes
Tomato sauce, mozzarella, sausage, mushrooms champignon , black olives, artichokes and hard-boiled egg
With or without tomato sauce
Sautéed mushrooms champignon, mozzarella and Norcia typical sausage
Tomato sauce base and fresh tomato dressed with… green olives, garlic, Apulian bomb (spicy souce), wild fennel, olive cream, and oregano.
Tomato sauce base and fresh tomato dressed with… green olives, garlic, Apulian bomb (spicy souce), wild fennel, olive cream, oregano and tuna fillets in olive oil
White Pinsa base with fresh tomato, primosale cheese, Cantabrian anchovies, Calabrian oregano and finally our very high quality virgin olive oil.